Used

LE RÉPERTOIRE DE LA CUISINE: The World Renowned Classic Used by the Experts! Grading:  Near Fine (Dust Jacket – Very Good) ALL SALES ARE FINAL! ISBN-10:  0812051084 ISBN-13:  9780812051087 Author:  Louis Saulnier Publisher:  Barron’s Educational Series, Inc. (B.E.S.) Published:  1976, U.S.A. (Copyright – Leon Jaeggi & Sons Ltd.) (First Published – 1914) Edition:  Standard (The…

THE PASTA BIBLE: The Definitive Sourcebook, with over 1,000 Illustrations! Grading:  Near Fine  (Dust Jacket:  Very Good) ALL SALES ARE FINAL! ISBN-10:  0670869961 ISBN-13:  9780670869961 Author(s):  Christian Teubner, Silvio Rizzi & Tan Lee Leng Photography:  Christian Teubner Publisher:  Penguin Studio (Penguin Books USA Inc.) Published:  1996, USA (Originally, 1994, Germany) Copyright:  1996, Transedition Ltd. –…

PASSION FOR FLAVOUR: Recipes from the Aubergine! Grading:  Near Fine  (Dust Jacket:  Very Good) ALL SALES ARE FINAL! ISBN-10:  1850298416 ISBN-13:  9781850298410 Author:  Gordon Ramsay  (Text in association with Roz Denny) Photography:  Geoff Lung Foreword:  Guy Savoy Publisher:  Conran Octopus Limited Published:  1996, London (1st) Copyright:  Text – 1996, Gordon Ramsay | Photography and Design…

THE BEST OF GOURMET ● 1988 EDITION, Vol. 3: All of the Beautifully Illustrated Menus from 1987 plus over 500 Selected Recipes! Grading:  Very Good (Dust Jacket – Good) ALL SALES ARE FINAL! ISBN-10:  0394569555 ISBN-13:  9780394569550 Author:  Condé Nast Books (Gourmet Magazine Editors) Publisher:  Random House, Inc. Published:  1988, U.S.A. Copyright:  1988, Condé Nast…

SUNSET WOK COOK BOOK: Winning Ways with a Wok | Stir-Frying ~ Deep-Frying ~ Steaming! Grading:  Good ALL SALES ARE FINAL! ISBN-10:  0376029641 ISBN-13:  9780376029645 Author:  Sunset Books Editor:  Elizabeth L. Hogan Coordinating Editor:  Linda J. Selden Publisher:  Sunset Publishing Corporation Published:  1989, U.S.A. (First Published: 1978, U.S.A.) Copyright:  Sunset Publishing Corporation – 1989 (1978)…

ITALIAN COOKING-TUSCAN: International Gourmet – Cuisine that reflects Italy’s best home cooking – Simple and Robust yet Classic! Grading:  Very Good ALL SALES ARE FINAL! ISBN-10:  1850791988 ISBN-13:  9781850791980 Author:  Elizabeth Cornish Publisher:  Ward Lock Limited Published:  1993, Great Britain (First Published: 1990) Copyright:  Ward Lock Limited 1986, 1990 Binding:  Softcover Language:  English About this…

TASTE OF THE SEA: Over 160 fabulous Fish Recipes! Grading:  Very Good ALL SALES ARE FINAL! ISBN-10:  0563387815 ISBN-13:  9780563387817 Author:  Rick Stein Photographer:  Graham Kirk Publisher:  BBC Books Published:  1996, U.K. (First Published: 1995) Copyright:  Richard Stein, 1995 Edition: Binding:  Softcover Language:  English About this Book… Fish Cookery! Winner of the André Simon Memorial…

REGIONAL CHINESE SPECIALITIES – Gourmet Cookshelf Series: Stylish and beautifully photographed for the more adventurous cook! Condition:  USED | Near Fine ALL SALES ARE FINAL! ISBN-10:  0572017650 ISBN-13:  9780572017651 Cookery Editor:  Sonia Allison Series Editor:  Wendy Hobson Publisher:  W. Foulsham & Co. Ltd. Published:  1992, U.K. Edition:  1st (U.K.) Binding:  Hardcover Language:  English About this…