THE PASTA BIBLE: The Definitive Sourcebook, with over 1,000 Illustrations!
Grading: Near Fine (Dust Jacket: Very Good)
ALL SALES ARE FINAL!
- ISBN-10: 0670869961
- ISBN-13: 9780670869961
- Author(s): Christian Teubner, Silvio Rizzi & Tan Lee Leng
- Photography: Christian Teubner
- Publisher: Penguin Studio (Penguin Books USA Inc.)
- Published: 1996, USA (Originally, 1994, Germany)
- Copyright: 1996, Transedition Ltd. – England / English Language text (1994, Teubner Edition – Germany)
- Binding: Hardcover (with Dust Jacket)
- Language: English
About this Book…
- The Pasta Bible—the most comprehensive book on Italian pasta and Oriental noodles ever published
- An exhaustive photographic directory of pasta secca (dried pasta)
- Step-by-step instructions for making all types of pasta fresca (fresh pasta)
- More than 150 beautifully photographed dishes, with exemplary recipes for pasta, noodles, gnocchi, and even dumplings
- Handsomely designed and illustrated, with over 1,000 color photographs by a world-famous food photographer
- Written by two master chefs and a gourmet food critic