THE PASTA BIBLE: The Definitive Sourcebook, with over 1,000 Illustrations!

Grading:  Near Fine  (Dust Jacket:  Very Good)


  • ISBN-10:  0670869961
  • ISBN-13:  9780670869961
  • Author(s):  Christian Teubner, Silvio Rizzi & Tan Lee Leng
  • Photography:  Christian Teubner
  • Publisher:  Penguin Studio (Penguin Books USA Inc.)
  • Published:  1996, USA (Originally, 1994, Germany)
  • Copyright:  1996, Transedition Ltd. – England / English Language text (1994, Teubner Edition – Germany)
  • Binding:  Hardcover (with Dust Jacket)
  • Language:  English

About this Book…

  • The Pasta Bible—the most comprehensive book on Italian pasta and Oriental noodles ever published
  • An exhaustive photographic directory of pasta secca (dried pasta)
  • Step-by-step instructions for making all types of pasta fresca (fresh pasta)
  • More than 150 beautifully photographed dishes, with exemplary recipes for pasta, noodles, gnocchi, and even dumplings
  • Handsomely designed and illustrated, with over 1,000 color photographs by a world-famous food photographer
  • Written by two master chefs and a gourmet food critic